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Dak

Dak - Blackberry Dust 200g | Ethiopia

Regular price £15.00
Regular price Sale price £15.00
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Available to pre-order, expected to arrive Monday 9 November.

By Dak Coffee Roasters (Amsterdam, The Netherlands)

;**Origin**;Guji, Ethiopia;

;**Producer**;Buku Abel Washing Station;

;**Variety**;Heirloom;

;**Process**;Natural;

;**Altitude**;1900-2100masl;

;**Notes**;Blackberry, Wild Strawberry, Blueberry Yoghurt;

;**Roast Date**;approx. 29 October 2026;

Next day delivery available
Standard delivery Royal Mail Tracked 48

Dispatch: 1–2 working days

Tracked service
Royal Mail Next Day Tracked 24

Dispatch: Same working day if ordered before 12pm

Next working day expected, not guaranteed
DPD Next Day DPD Next Day

Dispatch: Same working day if ordered before 12pm

Next working day expected, not guaranteed
Special Delivery Royal Mail Guaranteed by 1pm

Dispatch: Same working day if ordered before 3pm

Guaranteed service, subject to carrier terms

Orders placed after the relevant cut-off, or at weekends, are dispatched the following working day. Working days exclude public and bank holidays. Dispatch estimates are subject to pre-order conditions.

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1143 Pollokshaws Road, Glasgow G41 3YH

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Blackberry Dust is a late-harvest natural Ethiopian coffee from the Buku Abel washing station in Guji, which arrived in Europe just a few weeks ago. Around 400 smallholder farmers contribute to the station, growing heirloom varieties at elevations between 1,900 and 2,100 masl. The cup is fruity and sweet, with notes of blackberry, wild strawberry and blueberry yoghurt, followed by a soft, creamy finish.

Meet the Maker

Dak Coffee Roasters

Dak Coffee Roasters was founded by Louis-Philippe Boucher & Veronique Lagarde in 2019. Originally from Montreal, Canada, the duo roamed around Europe for more than 8 years before settling in Amsterdam where they founded the roastery. Dak means "roof" in Danish, and it was a moment in 2019 when Louis-Philippe was sitting on the roof of his home, drinking coffee when he decided to start his own roastery. Dak now consists of a small team of six

“ Coffee has always been part of our lives, although our love for specialty coffee has grown exponentially in the past few years. After working many years respectively in Finance & Marketing, we decided to pursue our dream, opening a coffee roastery. Dak was born from true passion for coffee and the desire to embark on a journey of endless discoveries.

“ We select our coffees based on their unique tasting profiles and of course that are 100% fully traceable. We partner with importers that share our values and we roast each one of our coffees carefully to bring the best flavours they have to offer. ”
—Louis-Philippe & Veronique
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