Blackberry Dust is a late-harvest natural Ethiopian coffee from the Buku Abel washing station in Guji, which arrived in Europe just a few weeks ago. Around 400 smallholder farmers contribute to the station, growing heirloom varieties at elevations between 1,900 and 2,100 masl. The cup is fruity and sweet, with notes of blackberry, wild strawberry and blueberry yoghurt, followed by a soft, creamy finish.
Meet the Maker
Dak Coffee Roasters
“ Coffee has always been part of our lives, although our love for specialty coffee has grown exponentially in the past few years. After working many years respectively in Finance & Marketing, we decided to pursue our dream, opening a coffee roastery. Dak was born from true passion for coffee and the desire to embark on a journey of endless discoveries.
“ We select our coffees based on their unique tasting profiles and of course that are 100% fully traceable. We partner with importers that share our values and we roast each one of our coffees carefully to bring the best flavours they have to offer. ”
—Louis-Philippe & Veronique
UK & International Delivery
We offer Royal Mail and courier services for fast UK and international delivery.
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