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Dak

Dak - Mango Tango 250g | Ethiopia

Regular price £16.50
Regular price Sale price £16.50
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By Dak Coffee Roasters (Amsterdam, The Netherlands)

;**Origin**;Gedeb, Ethiopia;

;**Producer**;Danche Washing Station;

;**Variety**;Heirloom;

;**Process**;Natural;

;**Altitude**;2200masl;

;**Notes**;Mango, Strawberry Candy, Mandarine;

;**Roast Date**;27 October 2026;

Next day delivery available
Standard delivery Royal Mail Tracked 48

Dispatch: 1–2 working days

Tracked service
Royal Mail Next Day Tracked 24

Dispatch: Same working day if ordered before 12pm

Next working day expected, not guaranteed
DPD Next Day DPD Next Day

Dispatch: Same working day if ordered before 12pm

Next working day expected, not guaranteed
Special Delivery Royal Mail Guaranteed by 1pm

Dispatch: Same working day if ordered before 3pm

Guaranteed service, subject to carrier terms

Orders placed after the relevant cut-off, or at weekends, are dispatched the following working day. Working days exclude public and bank holidays. Dispatch estimates are subject to pre-order conditions.

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Collection is available from our studio

1143 Pollokshaws Road, Glasgow G41 3YH

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The next release of a Natural Ethiopian for this year is Mango Tango. Produced by Danche Washing Station (one of our favourite washing station this year) for producing expressive, fruity and clean coffees. Tasting notes of mango, strawberry candy and mandarine.

This washing station is located in Chelbesa, Gedeo. The station buys cherries from around 400 farmers who grow coffee on around 1-2 hectares between 2000-2300 metres above sea level. This washing station is organic certified.

Meet the Maker

Dak Coffee Roasters

Dak Coffee Roasters was founded by Louis-Philippe Boucher & Veronique Lagarde in 2019. Originally from Montreal, Canada, the duo roamed around Europe for more than 8 years before settling in Amsterdam where they founded the roastery. Dak means "roof" in Danish, and it was a moment in 2019 when Louis-Philippe was sitting on the roof of his home, drinking coffee when he decided to start his own roastery. Dak now consists of a small team of six

“ Coffee has always been part of our lives, although our love for specialty coffee has grown exponentially in the past few years. After working many years respectively in Finance & Marketing, we decided to pursue our dream, opening a coffee roastery. Dak was born from true passion for coffee and the desire to embark on a journey of endless discoveries.

“ We select our coffees based on their unique tasting profiles and of course that are 100% fully traceable. We partner with importers that share our values and we roast each one of our coffees carefully to bring the best flavours they have to offer. ”
—Louis-Philippe & Veronique
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