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Dak – Grenadine 125g

£16.00

Available for pre-order. Estimated in stock Friday 7 February.

By Dak Coffee Roasters (Amsterdam, The Netherlands)

Origin Bruselas, Colombia
Producer Nestor Lasso
Variety Papayo
Process Natural
Altitude 1950masl
Flavour Notes Sweet Cherries, Pomegranate, Citrus
Roast Date 03 February 2025

 

 

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Available from our studio

Grenadine Papayo from Nestor Lasso is back in our lineup! The usual boozy and sweet cup with tasting notes of sweet cherries, citrus & pomegranate.

This coffee has been fermented in sealed tanks for 48hrs. It has gone under a submerged fermentation with a mix of water and musts of coffee (these musts are from the previous coffee which has been carefully monitored to control the micro bacteria in it) and sealed for 38 hours. The coffee is then dried for 12 hours until 20% in moisture content is achieved and then stored in GrainPro bags for 2 days to stabilise the coffee. Coffee is then dried on drying beds for 15 days until 10% moisture content is achieved.

Dak Coffee Roasters

Dak Coffee Roasters was founded by Louis-Philippe Boucher & Veronique Lagarde in 2019. Originally from Montreal, Canada, the duo roamed around Europe for more than 8 years before settling in Amsterdam where they founded the roastery. Dak means “roof” in Danish, and it was a moment in 2019 when Louis-Philippe was sitting on the roof of his home, drinking coffee when he decided to start his own roastery. Dak now consists of a small team of six

Coffee has always been part of our lives, although our love for specialty coffee has grown exponentially in the past few years. After working many years respectively in Finance & Marketing, we decided to pursue our dream, opening a coffee roastery. Dak was born from true passion for coffee and the desire to embark on a journey of endless discoveries.

We select our coffees based on their unique tasting profiles and of course that are 100% fully traceable. We partner with importers that share our values and we roast each one of our coffees carefully to bring the best flavours they have to offer.
—Louis-Philippe & Veronique


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